House Mixed Nuts • $4
House Salad • $8
With house made creamy herb dressing.
Caesar Salad • $12
This classic is made with romaine lettuce, housemade croutons, bacon and
The Porch Light caeser dressing.
Smoked Salmon • $15
Served on a romaine leaf with capers, red onion and horseradish cream.
Ploughman’s Lunch • $16
There’s no better pub grub than the ploughman’s lunch.
A traditional plating of meat, egg, cheese, veggies, salads and bread.
Carnitas Tacos • $13
Two tortillas filled with pulled pork slow-cooked in orange and grapefruit.
Served with red pepper, onion, nacho chips, salsa verde and guacamole.
Panini Style Cuban Sandwich w/ Potato Chips (Tampa Bay Style) • $16
This sandwich originated in cafes catering to Cuban workers in Key West and Ybor City,
Tampa. Made with ham, roasted pork, salami, Swiss cheese, pickles and mustard.
Salmon Cakes w/ cucumber salad and rice • $16 Substitute a caeser salad for $3
Made with wild Pacific sockeye salmon.
Shrimp Toast • $12
Featuring Pacific sidestripe shrimp. A dim sum favourite baked for a healthier choice.
Served on crispy Elora Bread Company toast.
Duck and Pork Rillette • $13
A French spread similar to pâté made with local shredded duck and pork.
Burrata • $16
A fresh Italian cheese made from mozzarella and cream.
The outer shell is solid mozzarella, while the inside contains stracciatella and cream.
Pick One • $11 or Pick 3 • $16 Select three for a great variety board. Served with bread.*
Smoked Trout Schmear – A rich and velvety cream cheese & smoked trout spread.
Romesco – Traditional roasted tomato, red pepper and almond spread.
Hummus – Chickpea, garlic and tahini combined for a smooth and delicious hummus.
Guacamole – Mashed avocado mixed with chopped onion, red peppers and our house seasoning.
* Extra bread $3.00
THE PORCH LIGHT BOARDS
All boards are served with a variety of pickles, spreads and toasts.
Suitable for two or more to share.
Cheese • $25
(A selection of Canadian and European cheeses).
Charcuterie • $25
(A selection of cured and smoked meats).
Cheese and Charcuterie • $29
( A combination of our cheese and charcuterie boards).
Vegetable Board • $18
(A selection of fresh and pickled vegetables served with Romesco,
hummus and Guacomole).
Extra meat or cheese $12 – Extra Bread $3
FOR THE KIDS – Grilled Cheese Sandwich, Hot Dog or Caeser Salad • $8
DESSERT – Ask your server for today’s offering.